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Mueller Vacuum Sealer
Picked by 452 people this month!
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Vacuum sealers allow you to dramatically extend your food’s shelf life. If you prefer to buy in bulk, they’re a great way to get the best value for your money.
Here are a few thing you’ll want to consider when shopping for a vacuum sealer:
Home Use vs. Commercial Use:For commercial applications, you’re probably going to need to seal large quantities of food. Look for a chamber sealer. Some of these sealers have 3-foot or longer seal bars, or multiple seal bars for sealing multiple packages simultaneously. On the other hand, these machines can be too bulky for home use. For most people, an external sealer is going to be the best choice. If space is at a premium, a pistol-style sealer can work even in a small apartment.
Sealing Liquids: Most vacuum sealers will work just fine for sous vide cooking. However, there is one major caveat: external and pistol-style sealers are not well-suited for sealing liquids. If you’re sealing sauce as well as meat, a chamber sealer is going to be your best bet.
Your Level of Experience: Some vacuum sealers are more or less automatic. You put your food in the branded bag, you insert it in the machine, and it seals at the push of a button. Other vacuum sealers are designed for more experienced users. They offer more options, such as the amount of air to be removed. If you already know what you’re doing, these machines can give you more flexibility.
So how do you choose the vacuum sealer that’s right for you? Here are a few questions that people are asking when they’re shopping for vacuum sealers.
It depends on what kinds of food you’re trying to seal. For most foods, a chamber style sealer gives you the best value for the price. You insert a bag or container into the sealer, it sucks the air out, and your food is ready for storage.
That said, this kind of sealer can damage delicate foods such as leafy greens. If you’re sealing this kind of food, look for a sealer that comes with a pulse option. This type of sealer takes a bit longer to use but will not damage or bruise delicate foods.
It depends on what you need. The purpose of a vacuum sealer is to extend your food’s shelf life. Provided you have enough storage space for extra food, it’s a great way to save money. You can buy meat or produce when it’s on discount, vacuum seal it, and save it for months or years until you want to eat it.
Yes. Vacuum sealing prevents outside air from getting into your food. This means that microbes, mold spores, and other contaminants will not be able to start growing in your food.
That said, a vacuum seal pouch is only as good as what goes into it. In other words, if the food is already contaminated before it’s sealed, your packaging is not going to be as effective as you’d like. For example, if meat has already thawed and been exposed to room-temperature air, it won’t last as long as meat that’s vacuum sealed while it’s still frozen.
You can vacuum seal just about any food. Meats, vegetables, fruits, and bulk goods like rice and beans can all be vacuum sealed. That said, there are a few exceptions for this rule.
Some foods contain enzymes that cause them to break down over time. These are mostly tubers and fructiferous vegetables. Broccoli, cauliflower, brussels sprouts, and cabbage must be blanched before you vacuum seal it. The same process should be used for beets and turnips.
A handful of foods naturally contain anaerobic bacteria that will cause them to go bad even while they’re sealed. These foods, including unpasteurized and soft cheeses, mushrooms, and garlic should not be vacuum sealed.
The primary considerations for choosing a vacuum sealer are size and ease of use. If you need to seal large volumes of food, look for a chamber machine or an external vacuum machine. For smaller volumes, a smaller sealer is better. Pistol-style sealers come at the lowest price, but they also have the steepest learning curve.
As you can see, there’s no one-size-fits-all vacuum sealer. Think about what kind of food you’re sealing, how often you’re sealing it, and whether you’re shopping for home or commercial use. Once you’ve answered those questions, you’ll be better equipped to find the right vacuum sealer for your needs.
Navigating the many choices for every consumer purchase can be challenging. Our team spends hours doing research, combing through forums, and reading consumer reviews on even the most basic of household items, and we summarize that information in clear, precise comparisons.
Join the millions that have trusted Haffprice to help them make smarter buying decisions. We help our readers spend their money wisely and find the right product to suit their specific needs. Our independent expert reviews and data-driven shopping recommendations empower you find the vacuum sealer that’s right for you.
We leverage user data to understand decision-making and put the best products in front of each user. We tailor our comparisons to what matters to our user’s needs, specific or broad. We keep our content up to date, we are constantly looking for new merchants and products to compare, and we are quick to remove any that are outdated or no longer meeting our standards.
Our rankings change day-to-day based on our proprietary algorithms that crunch data to identify top-performing products and tailor recommendations to exactly what our readers are looking for.
Written By Ryan W.
Ryan graduated with a degree in journalism and spent years building his writing career in the tech media field. An avid fan of gadgets and tech in general, Ryan has spent years testing and reviewing a wide array of devices. He specializes in reviewing everything from laptops and smartphones to more niche items like smart home devices and security cameras.
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